Deep Indian Kitchen Garlic Naan
- Details
- Nutrition Info
Nutrition Facts
3 ea servings per container
Serving Size 1 ea
Amount Per Serving Calories | 200 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3.5GRM | 4% | |
| Saturated Fat 1.5GRM | 8% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 220mg | 10% | |
| Total Carbohydrate 36GRM | 13% | |
| Dietary Fiber 2GRM | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 7GRM | 0% | |
| Total Sugars 2GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 4% | |
| Iron 0 | 15% | |
| Vitamin D 0 | 0% | |
| Potassium 140mg | 2% | |
Product Warning
Contains: wheat, milk, sesame.
Description
Naan, Garlic
Instructions
Cooking Directions: (Prepare from frozen): 400 degrees F. Preheat oven. Remove Naan from bag and glaze with butter to enhance taste. 2:00 mins. Heat in oven for 2 to 2-1/2 minutes. For a complete experience, pair with our: potato and pea samosas & spinach paneer. Keep frozen.
Ingredients
Wheat Flour, Water, Garlic, Milk, Coriander Leaves; Vegetable Oil (Palm Oil, Sesame Oil), Sugar, Sunflower Oil, Dried Whole Eggs, Salt, Baking Powder (Corn Starch Baking Soda, Monocalcium Phosphate), Yeast.
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