Concord Foods Cream Of Broccoli Soup Mix
- Details
- Nutrition Info
Nutrition Facts
3 servings per container
Serving Size 1.5 tbsp
Amount Per Serving Calories | 50 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3g | 5% | |
| Saturated Fat 2.5g | 13% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 370mg | 15% | |
| Total Carbohydrate 6g | 2% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 1g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 2% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
Make with fresh broccoli, milk & butter. A delicious homemade soup you can prepare in minutes using this rich, creamy soup base and fresh tender buds of broccoli. Visit our website for great recipes! www.concordfoods.com.
Instructions
You Will Need: 2 cups chopped fresh broccoli; 2 cups cold milk; 2 tablespoons butter or margarine. Easy to Make: Makes 3 servings. 1. In a 2-quart pan, mix contents of pouch with milk. 2. Cook over medium heat, stirring constantly, until mixture comes to a boil. 3. Add broccoli, cover and gently simmer over low heat for 10 minutes; stir often. 4. Stir in butter. Serve immediately.
Ingredients
Wheat Flour (Wheat and Malted Barley Flour), Maltodextrin, Sweet Powdered Cream, Corn Starch-Modified, Hydrolyzed Soy Protein, Partially Hydrogenated Vegetable Oils (Palm Kernel, Soybean, and Cottonseed), Sugar, Dehydrated Onion, Salt, Potassium Chloride, Contains Less than 2%: Whey, Corn Syrup Solids, Sodium Caseinate (from Milk), Spices, Disodium Inosinate, Disodium Guanylate, Triglycerol Monostearate, Natural Flavors, Parsley, Soy Lecithin, Turmeric (for Color), Tocopherols and Ascorbyl Palmitate (to Protect Flavor).
