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Chef Boyardee Beefaroni

2for/$3.00
15oz($0.10/oz)
Found in Aisle: 03

Nutrition Facts

0 cup servings per container

Serving Size 1 cup

Amount Per Serving

Calories

210
% Daily Value*
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 750mg33%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 5g0%
Protein 6g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg8%
Potassium 160mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, soy, wheat.

Description

Pasta in tomato and meat sauce. No artificial flavors. Per 1 Can: 350 calories; 5 g sat fat (25% DV); 1280 mg sodium (56% DV); 8 g sugars. No preservatives. No artificial colors. Quality ingredients since 1924. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta. U.S. inspected and passed by Department of Agriculture. how2recycle.info. www.chefboyardee.com. Scan or call 1-800-544-5680 for more food information. SmartLabel. Questions or comments, visit us at www.chefboyardee.com or call 1-800-544-5680. Non BPA liner.

Instructions

Heating Directions: Microwave: Pour pasta into microwave-safe bowl; cover. Microwave on high 1-1/2 minutes or until hot. Stir before serving. Handle carefully, it's hot! Stove Top: Pour pasta into saucepan. Heat over medium heat until hot, stirring occasionally. Handle carefully, it's hot!

Ingredients

Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, Less than 2% of: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (Soy Flour, Caramel Color), Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Flavorings, Citric Acid, Soybean Oil.

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