Carolina Pride Red Hot Pork Sausage

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: 1. Slice sausage patties to desired thickness. 2. Place in cold frying pan & fry over medium heat for 12 minutes (Internal temperature should reach at least 160 degrees and no longer pink). 3. Turn frequently to prevent sticking and burning. Keep refrigerated or refreeze.