Campbells Soup Microwave Bowl Chicken Noodle
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size1cup
Amount Per Serving Calories | 70 | |
---|---|---|
% Daily Value* | ||
Total Fat 2GRM | 3% | |
Saturated Fat 0.5GRM | 3% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0.5GRM | 0% | |
Monounsaturated Fat 1GRM | 0% | |
Cholesterol 15mg | 5% | |
Sodium 870mg | 38% | |
Total Carbohydrate 11GRM | 4% | |
Dietary Fiber 1GRM | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 3GRM | 0% | |
Total Sugars 1GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 0% | |
Iron 0mg | 4% | |
Vitamin D 0mcg | 0% | |
Potassium 50mg | 0% |
Product Warning
Contains: egg, wheat, soy.,Caution: Metal edges are sharp. Bowl & product are hot after heating.,Do not add water. Do not purchase if open or punctured. Do not reuse or reheat bowl. Use by date on container.
Description
Campbells Soup Microwave Bowl Chicken Noodle
Instructions
Microwave Directions: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Remove plastic cap. Peel back cover from bowl and remove, then replace plastic cap. 2. Microwave on high 1-1/'2 min. Careful, leave in microwave 1 min. (For warmer soup, heat another 30 seconds). 3. Plastic cap may be hot. Grasp bowl on sides when removing from microwave. Stir and enjoy! Promptly refrigerate unused product in separate container. Best if used by date on package.
Ingredients
Chicken Stock, Water, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less than 2% of: Modified Cornstarch, Salt, Chicken Fat, Monosodium Glutamate, Natural Flavoring, Dried Chicken Broth, Sugar, Beta Carotene for Color, Dried Onions, Soy Protein Isolate, Sodium Phosphate, Yeast Extract, Dried Chicken, Garlic Extract.