Campbells Condensed Soup Chicken Noodle
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 0.5 cup
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2GRM | 3% | |
| Saturated Fat 0.5GRM | 3% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0.5GRM | 0% | |
| Monounsaturated Fat 1GRM | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 890mg | 39% | |
| Total Carbohydrate 11GRM | 4% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 3GRM | 0% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 4% | |
| Vitamin D 0mcg | 0% | |
| Potassium 40mg | 0% | |
Product Warning
Contains: egg, wheat, soy.,Caution: metal edges are sharp.
Description
Campbells Condensed Soup Chicken Noodle
Instructions
Directions: Mix soup + 1 can water. Microwave on high 6 to 7 min. (Microwaves vary; Time is approximate) in covered microwavable bowl. Let stand 1 min. Carefully remove and stir. Stove: Heat, stirring occasionally. Great topped with Pepperidge Farm Golden Butter Crackers! Promptly refrigerate unused product in separate container. Best if used by date on package.
Ingredients
Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less than 2% of: Salt, Modified Cornstarch, Chicken Fat, Water, Monosodium Glutamate, Natural Flavoring, Dried Chicken Broth, Sugar, Beta Carotene for Color, Onion Powder, Yeast Extract, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract.
