Campbell's Condensed Tomato Bisque Soup
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size0.5cup
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2.5g | 4% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0g | 0% | |
| Monounsaturated Fat 0.5g | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 870mg | 36% | |
| Total Carbohydrate 22g | 7% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 2g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0 | 8% | |
| Vitamin C 0 | 8% | |
| Calcium 0 | 2% | |
| Iron 0 | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Campbell's Condensed Tomato Bisque Soup
Instructions
Mix Soup + 1 can water. Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 2-1/2 to 3 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Recommend use by date on container. Promptly refrigerate unused product in separate container.
Ingredients
Tomato Puree (Water, Tomato Paste), Cream (Milk), Diced Tomatoes in Tomato Juice, Sugar, Water, Modified Food Starch, Wheat Flour, Contains Less than 2% of: Salt, Butter (Cream), Citric Acid, Flavoring, Ascorbic Acid (Vitamin C).
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