Bob Evans Glazed Apples
- Details
- Nutrition Info
Nutrition Facts
3.5 cup servings per container
Serving Size 0.5 cup
Amount Per Serving Calories | 130 | |
---|---|---|
% Daily Value* | ||
Total Fat 1.5GRM | 2% | |
Saturated Fat 0.5GRM | 3% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 5mg | 2% | |
Sodium 40mg | 2% | |
Total Carbohydrate 32GRM | 12% | |
Dietary Fiber 1GRM | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 0GRM | 0% | |
Total Sugars 26GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 2% | |
Vitamin D 0 | 0% | |
Potassium 180mg | 4% |
Product Warning
Contains: milk.
Description
Glazed Apples
Instructions
Cooking Instructions: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on high power for 2 minutes. 4. Carefully remove from microwave, pull back film, and stir. 5. Cover and continue cooking for an additional 45 seconds. 6. Allow product to stand about 1 minute prior to serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over low heat. 4. Cook and stir until hot, approximately 10 to 15 minutes. 5. Carefully remove from cooktop and serve. Do not put in oven. Keep refrigerated.
Ingredients
Sliced Apples (Apples, Salt, Ascorbic Acid, Citric Acid, Apple Juice Concentrate, Water, Sugar, Modified Food Starch, Butter (Cream, Salt), Glazed Apple Seasoning (Sugar, Spices, Potassium Sorbate, Xanthan Gum), Lemon Juice Concentrate, Caramel Color.