Blue Diamond Finely Sifted Almond Flour
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size0.25cup
Amount Per Serving Calories | 170 | |
---|---|---|
% Daily Value* | ||
Total Fat 15g | 19% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | 0% | |
Polyunsaturated Fat 3.5g | 0% | |
Monounsaturated Fat 9g | 0% | |
Cholesterol 0mg | 0% | |
Sodium 5mg | 0% | |
Total Carbohydrate 5g | 2% | |
Dietary Fiber 3g | 11% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 6g | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 6% | |
Iron 0 | 6% | |
Vitamin D 0 | 0% | |
Vitamin E 0 | 45% | |
Magnesium 0 | 20% | |
Potassium 185mg | 4% |
Product Warning
Contains almonds. May contain other tree nuts.
Description
Our Blue Diamond Almond Flour is finely sifted and made with California grown almonds. This almond flour adds a nutty flavor and fluffy texture to recipes. It’s keto-friendly, gluten-free, and kosher; not to mention vegan, paleo, and Non-GMO project verified! So whether your next recipe is sweet, savory, or somewhere in between, try substituting in the goodness of Blue Diamond Almond Flour.
Instructions
Tips for Baking with Almond Flour: Scoop and level almond flour, do not pat down. For best baking results, batters and doughs should be on the thick side. Don't worry about over-mixing your batters. Baked goods made with almond flour will not develop a tough texture. Tent your baking items with foil if they start to brown too quickly.
Ingredients
Blanched Almonds.