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Bertolli Chicken Florentine & Farfalle Family Size 36 oz

$12.99
36oz($0.36/oz)
Found in Frozen

Nutrition Facts

0 servings per container

Serving Size 1.25 cups

Amount Per Serving

Calories

310
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 60mg20%
Sodium 720mg31%
Total Carbohydrate 36g13%
Dietary Fiber 3g11%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 2g0%
Includes 0 Added Sugars 0%
Protein 15g24%
Vitamin D 0mcg0%
Calcium 0mg15%
Iron 0mg8%
Potassium 550mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat. May contain: soy.

Description

Farfalle with grilled white meat chicken and farm-grown spinach in a rich white wine and parmesan sauce. 15 g protein per serving. Per 1-1/4 Cups: 310 calories; 5 g sat. fat (25% DV); 720 mg sodium (31% DV); 0 g added sugars (0% DV) New recipe. Since 1865. No artificial flavors or colors. Made without artificial preservatives (a). (a) See ingredient statement for ingredients used to preserve quality. Inspected for wholesomeness by U.S. Department of Agriculture. SmartLabel: Scan for more food information or call 1-800-418-2302. Questions or comments, visit us at www.bertolli.com/frozen-meals or call Mon .- Fri. 1-800-418-2302 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Instructions

Ready in less than 20 minutes. Pour meal into a deep 12-inch non-stick skillet. Cover and cook over medium-high heat 12 to 14 minutes, stirring occasionally. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.

Ingredients

Sauce (Water, Cream, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin (a)], White Wine, Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Soybean Oil, Less than 2% of: Modified Corn Starch, Garlic, Onions, Salt, Natural Flavors), Cooked Pasta (Water, Durum Wheat Semolina, Soybean Oil), Cooked Chicken Breast (Chicken Breast, Water, Olive Oil, Salt, Citrus Flour, Potassium Salt), Spinach. (a) To Preserve Quality.

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