6Ct Sticky Buns
- Details
- Nutrition Info
Nutrition Facts
6 servings per container
Serving Size 1 sticky bun
Amount Per Serving Calories | 338 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 15g | 20% | |
| Saturated Fat 5g | 24% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 338mg | 15% | |
| Total Carbohydrate 45g | 16% | |
| Dietary Fiber 3g | 10% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 17g | 0% | |
| Includes 17g Added Sugars | 34% | |
| Protein 5g | 10% | |
| Vitamin D 0mcg | 5% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 11% | |
| Potassium 116mg | 2% | |
Product Warning
processed in a facility that uses tree nuts & peanuts, produced in a facility that uses milk, tree nuts, peanuts, soy, eggs and wheat
Description
6Ct Sticky Buns
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, YEAST, SUGAR, CORN SYRUP SOLIDS, MALTODEXTRIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: CINNAMON, MODIFIED CORNSTARCH, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO AND DIGLYCERIDES, MOLASSES, DEFATTED SOY FLOUR, RICE FLOUR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, DATEM, PECTIN, MODIFIED^CORNSTARCH, MODIFIED TAPIOCA STARCH, COLORED WITH (CARAMEL COLOR, BETA CAROTENE), SOYBEAN OIL, SOY LECITHIN, ACESULFAME POTASSIUM, ASCORBIC ACID, ENZYME.^, sugar, high fructose corn syrup, vegetable oil (partially hydrogenated soy and^cottonseed), corn syrup, water, dextrose, molasses, artificial color, cellulose gum,^polysorbate 60, salt, sorbitan monostearate, sodium benzoate and potassium sorbate^(preservatives), honey, natural and artificial flavor, phosphoric acid., pecans
