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SausageWorks Sausage & Shrimp Skewers

Ready In

35 min

Prep

15 min

Cook

20 min

Servings

4 - 6

These flavorful kabobs are easy to make and great for the grill, bringing a hint of sweet and a taste of the Carolinas to the table.

SausageWorks Sausage & Shrimp Skewers
  • Pork
  • Dinner
  • Gluten-Free
  • Nut-Free
  • Peanut-Free

Ingredients

  1. Pick & Prep Pineapple Chunks
  2. SausageWorks The Big Cheese Smoked
  3. 16/20 Ct Extra Jumbo Raw Carolina Shrimp
  4. Good Cook Bamboo Skewer 10Inch
  5. Spice Bazaar Savory Steak Seasoning
  6. Lowes Foods Olive Oil Pure

Directions

  • Soak skewers (if using bamboo) over night to soften.
  • Heat grill to high heat.
  • Peel and remove tails from shrimp.
  • Cut sausage links in to bite-size chunks.
  • Skewer pineapple, shrimp and sausage in a random order to create kabobs.
  • Lightly oil kabobs, then sprinkle with Spice Bazaar Open Steak Fire Seasoning.
  • Place kabobs on the grill, cook, turning occasionally until shrimp is cooked through.
  • Serve and enjoy.

Main Products

SausageWorks The Big Cheese Smoked
Buy 1 Get 1 Free
$8.49
2for/$8.49
1lb($4.25/lb)
SausageWorks The Big Cheese Smoked
Lowes Foods 16/20 Raw Tail-On Easy Peel Extra Jumbo Shrimp
Buy 1 Get 1 Free

Offer Inside!

$19.99
2for/$19.99
16oz($0.63/oz)
Lowes Foods 16/20 Raw Tail-On Easy Peel Extra Jumbo Shrimp
Good Cook Bamboo Skewer 10Inch
$2.99
100ct($0.03/ct)
Good Cook Bamboo Skewer 10Inch
Spice Bazaar Savory Steak Seasoning
$4.49
4.3oz($1.04/oz)
Spice Bazaar Savory Steak Seasoning
Lowes Foods Olive Oil Pure

Offer Inside!

$19.99
51oz($0.39/oz)
Lowes Foods Olive Oil Pure