Yadkin Valley Cheese Popcorn
- Details
- Nutrition Info
Nutrition Facts
10oz. servings per container
Serving Size1oz.
Amount Per Serving Calories | 160 | |
---|---|---|
% Daily Value* | ||
Total Fat 9GRM | 12% | |
Saturated Fat 1.5GRM | 8% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol -5mg | 1% | |
Sodium 180mg | 8% | |
Total Carbohydrate 19GRM | 7% | |
Dietary Fiber 3GRM | 11% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 3GRM | 0% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 2% | |
Iron 0 | 4% | |
Vitamin D 0 | 0% | |
Potassium 120mg | 2% |
Product Warning
CONTAINS: MILK, SOY.
Description
Yadkin Valley Cheese Popcorn
Instructions
DIRECTIONS: REMOVE POPCORN FROM BAG AND PLACE ON BAKING SHEET IN A 375 DEGREE OVEN FOR APPROXIMATELY 3 MINUTES OR PLACE IN A MICROWAVE SAFE DISH FOR UP TO 1 MINUTE ON HIGH. TO ENSURE FRESHNESS RESEAL REMAINING POPCORN AFTER DESIRED AMOUNT IS REMOVED. NOTE: POPCORN MUST BE REMOVED FROM BAG. BAG IS NOT FOR OVEN OR MICROWAVE USE. WARMING TIMES MAY VARY. NEVER LEAVE OVEN OR MICROWAVE UNATTENDED. REMOVE PRODUCT FROM BAG BEFORE HEATING!
Ingredients
POPCORN, SOYBEAN OIL CHEDDAR CHEESE ((MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, WHEY (MILK) SUNFLOWER OIL, LACTOSE, MALTODEXTRIN, SALT, BLUE CHEESE (MILK, CHEESE CULTURE SALT, ENZYMES), SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID, YELLOW 5, YELLOW 6), BETA CAROTENE, ARTIFICIAL BUTTER FLAVOR (MILK-BUTTER ACIDS), SALT.