Two Bite Lemon Zing Cupcakes
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 3 cupcakes
Amount Per Serving Calories | 270 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 13g | 17% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 210mg | 9% | |
| Total Carbohydrate 37g | 13% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 1g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Potassium 40mg | 0% | |
Product Warning
Contains wheat, eggs, milk, soybean.
Description
Two Bite Lemon Zing Cupcakes
Ingredients
King Sugar (Sugar, Cornstarch), Lemon Flavored Filling (Water, Sugar, Modified Cornstarch, Lemon Juice Concentrate, Citric Acid, Sodium Citrate, Xanthan Gum, Salt, Locust Bean Gum, Carrageenan, Sodium Benzoate [Preservative], Artificial Flavor, Titanium Dioxide, FD&C Yellow 5, FD&C Yellow 6), Sugar, Water, Vegetable Oil Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean and/or Canola Oil, Corn Syrup, Modified Cornstarch, Whey (Milk), Nonfat Dry Milk, Mono- and Diglycerides, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Salt, Butter (Cream, Salt), Emulsifier (Propylene Glycol Mono- and Diesters of Fats and Fatty Acids, Mono- and Diglycerides, Soybean Lecithin, Citric Acid [Preservative)), Natural and Artificial Flavor, Soybean Lecithin.
