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Tillamook Mexican 4 Cheese Farmstyle Thick Cut Shredded Cheese

$7.99
16oz($0.50/oz)
Found in Dairy

Nutrition Facts

16 cup servings per container

Serving Size 0.25 cup

Amount Per Serving

Calories

110
% Daily Value*
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 30mg10%
Sodium 200mg9%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Includes 0 Added Sugars 0%
Protein 6g0%
Vitamin D 0mcg0%
Calcium 0mg15%
Iron 0mg0%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk.

Description

Four cheese equals more melt please. Farmer owned. Est. 1909 Oregon. From cows not treated with rBST (All farmers who supply milk for tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.). Tastes better because it's made right. We use the best ingredients to bring you unbelievably delicious cheese. Certified B Corporation. As a proud Certified B Corp we promise to put the land, cows and people first-always. Join us in helping keep farmers farming, so together we can do right by the future. Learn more at tillamook.com.

Instructions

Keep refrigerated. Best if used within 3-5 days of opening.

Ingredients

Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Queso Quesadilla Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Asadero Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).

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