Tillamook Extra Sharp Triple White Cheddar Shreds
- Details
- Nutrition Info
Nutrition Facts
6cup servings per container
Serving Size0.25cup
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10GRM | 13% | |
| Saturated Fat 6GRM | 30% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 200mg | 9% | |
| Total Carbohydrate 1GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 6GRM | 0% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 15% | |
| Iron 0 | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 30mg | 0% | |
Product Warning
Contains: milk.
Description
Cheese, Extra Sharp Triple White Cheddar, Shreds
Instructions
Keep refrigerated. Best if used within 3-5 days of opening.
Ingredients
Extra Sharp White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Sharp White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Medium White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).
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