Sargento Shredded Sharp Cheddar Cheese
- Details
- Nutrition Info
Nutrition Facts
8cup servings per container
Serving Size0.25cup
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9g | 14% | |
| Saturated Fat 5g | 26% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 25mg | 9% | |
| Sodium 180mg | 7% | |
| Total Carbohydrate 0 | 0% | |
| Dietary Fiber 0g | 1% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 7g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0 | 6% | |
| Calcium 0 | 20% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Choking Hazard - small parts. Bag not for children under 3 years of age. Slider tab could become detached and result in choking.
Description
When you are cooking with stronger, full-flavored ingredients or seasonings, you need a cheese that can hold its own. The rich, full-bodied taste of our Sharp Cheddar is just the ticket.
Instructions
Keep refrigerated. Freshness is assured in unopened packages until the date stamped on the front of the package. Use within 3-5 days of opening or freeze for up to 2 months.
Ingredients
Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
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