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The Village Pie Maker Peach Pie 3 lb

$17.49
3lb($5.83/lb)
Found in Frozen

Nutrition Facts

10 servings per container

Serving Size 0.1 pie

Amount Per Serving

Calories

330
% Daily Value*
Total Fat 16g21%
Saturated Fat 8g40%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 170mg7%
Total Carbohydrate 45g16%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 23g0%
Includes 0 Added Sugars 0%
Protein 2g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg6%
Potassium 29mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat. Produced in a facility that uses eggs.

Description

The Village Pie Maker Peach Pie 3 lb

Instructions

Baking & Handling Instructions: Keep frozen until ready to bake. 1. Preheat oven to 350 degree F. 2. Remove frozen pie from plastic & place on baking sheet. 3. Bake for approx. 75-90 minutes or until golden brown. Ovens vary; adjust cooking times as needed. Ensure pie is cooked thoroughly to 165 degree F. 4. Carefully remove pie from oven, it will be hot! Allow 1 hour to cool. Enjoy within 3 days of baking. Cover & refrigerate leftover pie. Keep frozen. Enjoy within 3 days of baking.

Ingredients

Sliced Peaches (Peaches, Ascorbic Acid and Citric Acid), Wheat Flour, Sugar, Palm Oil, Water, Butter (Pasteurized Cream [Milk], Salt), Cornstarch, Vinegar, Sea Salt, Lemon Juice, Nonfat Milk.

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