The Cakery Baby Smash Cake
- Details
- Nutrition Info
Nutrition Facts
4g servings per container
Serving Size108g
Amount Per Serving Calories | 540 | |
---|---|---|
% Daily Value* | ||
Total Fat 31g | 39% | |
Saturated Fat 11g | 55% | |
Trans Fat 0g | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 10mg | 4% | |
Sodium 300mg | 13% | |
Total Carbohydrate 66g | 24% | |
Dietary Fiber 0g | 1% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 2 g | 0% | |
Total Sugars 59 g | 0% | |
Includes Added Sugars 59 g | 118% |
Calcium 0 | 0% | |
Iron 0 | 4% | |
Vitamin D 0 | 0% | |
Potassium 45mg | 0% |
Product Warning
CONTAINS: soy, egg, milk, wheat, Produced/Packaged in a facility that uses milk, eggs, tree nuts, peanuts, wheat, and soy/soybeans
Description
The Cakery Baby Smash Cake
Ingredients
SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL, MONO-AND DIGLYCERIDES, POLYSORBATE 60). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVORS, SALT, CORN STARCH, ARTIFICIAL COLOR, GUAR GUM, LOCUST BEAN GUM., sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, soybean oil, eggs, water, contains less than 2% of the following: cocoa alkali processed, skim milk, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, propylene glycol mono and diesters of fats and fatty acids, whey, wheat starch, modified cornstarch, mono and diglycerides, dextrose, natural and artificial flavor (contains milk ingredients), sodium caseinate, xanthan gum, polysorbate 60, sodium stearoyl lactylate,soy lecithin, artificial color (yellow 5 lake)