The Cakery 8 Inch Southern Maple Praline Carrot Cake
- Details
- Nutrition Info
Nutrition Facts
12lb servings per container
Serving Size0.268lb
Amount Per Serving Calories | 540 | |
---|---|---|
% Daily Value* | ||
Total Fat 31 g | 39% | |
Saturated Fat 8 g | 42% | |
Trans Fat 0 g | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 45 mg | 15% | |
Sodium 400 mg | 17% | |
Total Carbohydrate 63 g | 23% | |
Dietary Fiber 1 g | 3% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 3 g | 0% | |
Total Sugars 50 g | 0% | |
Includes Added Sugars 45 g | 89% |
Calcium 0 | 4% | |
Iron 0 | 8% | |
Vitamin D 0 | 390% | |
Potassium 135 mg | 2% |
Product Warning
Contains: nuts, soy, egg, milk, pecans, wheat, walnuts, produced in a facility that uses milk, tree nuts, peanuts, soy, eggs and wheat
Description
The Cakery 8 Inch Southern Maple Praline Carrot Cake
Ingredients
carrots, sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, skim milk, walnuts, raisins, corn syrup solids, egg yolks, contains less than 2% of the following: egg whites, modified cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, soy lecithin, cinnamon, natural and artificial flavor (contains milk ingredients), spices, xanthan gum, sugar, vegetable shortening (palm oil, canola oil, mono-and diglycerides, polysorbate 60). contains 2% or less of each of the following: natural and artificial flavors, salt, corn starch, artificial color, guar gum, locust bean gum., cane sugar, dextrose, fructose, natural flavor, maple syrup, caramel color, sugar, vegetable shortening (palm oil, canola oil, mono-and diglycerides, polysorbate 60), cocoa (processed with alkali). contains 2% or less of each of the following: soybean oil, corn starch, salt, glucono-delta-lactone, potassium sorbate (preservative), natural and artificial flavor., pecan pieces