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Tastykake Cream Filled Chocolate Cupkakes 6Ct

$4.99
14.25oz($0.35/oz)
Found in Aisle: 01

Nutrition Facts

6 cakes servings per container

Serving Size 2 cakes

Amount Per Serving

Calories

270
% Daily Value*
Total Fat 10GRM13%
Saturated Fat 3GRM16%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 300mg13%
Total Carbohydrate 43GRM15%
Dietary Fiber 2GRM6%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 29GRM0%
Includes Added Sugars 00%
Calcium 0mg2%
Iron 0mg8%
Vitamin D 0mcg0%
Potassium 101mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Manufactured on shared equipment that also processes products containing tree nuts and peanuts.

Description

12 count 6 packs of 2. Baked deliciously since 1914. Our Tasty Commitment: Some things never change and some never should, like our unwavering commitment to quality and freshness. Our bakers are dedicated to delivering deliciousness, and our devoted fans accept nothing less - that's why we put Tasty right in our name. IBEW 98. www.ibew98.org. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC.

Ingredients

Sugar, Nonfat Milk, Vegetable Shortening (Soybean Oil, Palm Oil and Hydrogenated Cottonseed Oil), Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Cocoa, Egg Whites, Eggs, Contains 2% or Less of Each of the Following: Corn Syrup, Corn Starch, Whey (Milk), Modified Corn Starch, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dextrose, Bleached and Unbleached Wheat Flour, Liquid Sucrose, Non Fat Milk Solids, Butter (Made from Milk), Salt, Soy Lecithin, Mono- and Diglycerides, Natural and Artificial Flavors (Contains Milk Ingredients), Propylene Glycol Stearate, Guar Gum, Sodium Stearoyl Lactylate, Spices, Xanthan Gum, Distilled Monoglycerides, Polysorbate 60, Enzymes, Agar, Lactic Acid, Sorbic Acid and Potassium Sorbate (to Retard Spoilage).