Taco Bell Mild Taco Seasoning
- Details
- Nutrition Info
Nutrition Facts
0tsp servings per container
Serving Size2tsp
Amount Per Serving Calories | 15 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 300mg | 13% | |
| Total Carbohydrate 3GRM | 1% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0mg | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: wheat.
Description
Per 2 Tsp: 15 calories; 0 g sat fat (0% DV); 300 mg sodium (13% DV); less than 1 g total sugars. how2recycle.info. SmartLabel: Scan for more info.
Instructions
Directions: What You Need: 1 lb. lean ground beef. Sour cream. Shredded cheese . Taco bell® crunchy taco shells or flour tortillas. Chopped lettuce & tomatoes. Taco bell sauce. 1. Brown meat in skillet; drain. Add seasoning mix and 3/4 cup water; stir. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally. 2. Meanwhile, heat taco shells or tortillas as directed on package. 3. Fill bowls with meat, cheese, lettuce, tomatoes, sour cream and sauce. Pass the taco shells or tortillas and let everyone customize their tacos. Makes 6 servings, 2 tacos each.
Ingredients
Wheat Flour, Salt, Garlic (Dried), Tomatoes (Dried), Onions (Dried), Chili Peppers (Dried), Spice, Sugar, Paprika,, Contains Less than 2% of Potassium Chloride, Silicon Dioxide as an Anticaking Agent, Maltodextrin, Soybean Oil, Malic Acid.
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