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Sweet Loren's Fudgy Brownie Cookie Dough

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Gluten Free

Nutrition Facts

12cookie servings per container

Serving Size1cookie

Amount Per Serving

Calories

110
% Daily Value*
Total Fat 5GRM6%
Saturated Fat 2.5GRM13%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 85mg4%
Total Carbohydrate 17GRM6%
Dietary Fiber 2GRM6%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 10GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg8%
Vitamin D 0mcg2%
Potassium 40mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Allergen free (This product is free of top 14 allergens including gluten, peanut, tree nut, soy, milk, egg, celery, mustard, sesame, sulfites, lupin, fish, mollusk, and crustacean). Made in a dedicated room free of gluten, wheat, milk, peanuts, and tree nuts that also processes products containing eggs and soy. Strict allergen cleaning controls and testing are in place to ensure allergen control standards are met.

Description

A double chocolate cookie, oozing with the gooeyness of a brownie. What do you get when you combine all the good-for-you benefits of dark chocolate with all the crave worthy textures of a brownie? Answer: our Fudgy Brownie Cookie Dough. The not-so-secret ingredient to this super chocolate cookie is specially sourced unsweetened cocoa powder which packs a powerful flavor punch. Permission to drool over this chocolate- bomb: granted. Bake the perfect cookie in minutes, or snack on them raw! Our pre-portioned cookie dough is completely safe to enjoy raw as we use no eggs or dairy, and all of our flours are naturally heat-treated.

Instructions

Baking Instructions: Ovens vary, begin with the lowest time and add as needed. 1. Preheat oven or toaster oven to 325 degrees F. 2. Place one or all cookie dough portions 2 inches apart on baking sheet. 3. Bake 10-12 minutes for a soft and chewy cookie. 13-14 minutes for a crispier cookie. 4. Remove from oven. Let sit on baking sheet - cookies continue to bake as they cool. Tip: While cooling, tap the baking sheet on top of a flat surface if you'd like cookies to further flatten. Enjoy! Perishable. Keep refrigerated. If product is frozen by date on package, it can be used up to 2 additional months.

Ingredients

Sugar, Flour Blend (Oat, Tapioca, Potato Starch), Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Vanilla, Salt), Palm Oil (Roundtable on Sustainable Palm Oil Certified), Filtered Water, Cocoa Powder, Molasses, Sea Salt, Baking Soda.

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