Sushi Chef Rice Vinegar
- Details
- Nutrition Info
Nutrition Facts
20 tbsp servings per container
Serving Size 1 tbsp
Amount Per Serving Calories | 0 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
Sushi Chef Rice Vinegar is brewed using a slow and natural process that is centuries old. No preservatives or artificial ingredients are ever used in this process. Rice vinegar and rice wine vinegar are identical. Sushi Chef Rice Vinegar has a mild and fragrant, delicate taste. Its lightness and sweet aroma make it a welcome addition to salad dressings and sauces. It also may be used in place of lemon juice or wine vinegar in many recipes! Sushi Chef Rice Vinegar is gluten free.
Ingredients
Rice Vinegar Diluted with Water to 4.3% Acidity.
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