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Sunbeam Bread Queen

Nutrition Facts

22 slice servings per container

Serving Size 1 slice

Amount Per Serving

Calories

70
% Daily Value*
Total Fat 1GRM1%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 0GRM0%
Monounsaturated Fat 0GRM0%
Cholesterol 0mg0%
Sodium 140mg6%
Total Carbohydrate 13GRM5%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg4%
Vitamin D 0mcg0%
Thiamin 0mg8%
Riboflavin 0mg6%
Niacin 0mg6%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Per 1 Slice: 70 calories; 0 g sat fat (0% DV); 140 mg sodium (6% DV); 2 g total sugars. Bread is a low fat, cholesterol free food. The Little Miss Sunbeam Story: Created by well-known children's book illustrator Ellen Segner in the early 1940s, Little Miss Sunbeam was actually drawn from life, based on a little blue-eyed blond girl Ellen saw playing in New York City's Washington Square Park. Based upon these drawings, Ms. Segner developed the original oil painting that became the Sunbeam trademark. Miss Sunbeam on the label has meant freshness and quality to over 3 generations of bread buyers! www.flowersfoods.com. We are committed to providing you with quality products and welcome your questions and comments. Call 1-866-245-8921, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar Code) and stamped date code. Visit our site at www.flowersfoods.com.

Instructions

Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.

Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Yeast, Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Soy Flour, Soy Lecithin, Monocalcium Phosphate, Calcium Sulfate, Calcium Carbonate, Calcium Propionate (to Retard Spoilage). 1221-042117.