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Stonefire Original Mini Naan 4 Count 7.05 oz

$4.19
7.05oz($0.59/oz)
Found in Bakery

Nutrition Facts

4 servings per container

Serving Size 1 naan

Amount Per Serving

Calories

150
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1g5%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 5mg2%
Sodium 390mg17%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 2g0%
Includes 0 Added Sugars 0%
Protein 5g0%
Vitamin D 0mcg0%
Calcium 0mg6%
Iron 0mg8%
Potassium 60mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat, milk and eggs. May contain soy and sesame.

Description

A perfect complement to any meal, serve them for breakfast, toasted as a pizza crust to make pizzas, or enjoy on their own. They are a perfect size that fits your toaster. Soft, fluffy and delicious! Stonefire® Original Mini Naan bread stays true to an ancient recipe by using fresh buttermilk & ghee (clarified butter) and hand-stretching each naan. Each mini naan is baked in our patented tandoor tunnel oven to give an amazing texture & taste you notice on first bite. Great for any time of day or occasion. Just simply heat and serve to make any meal special.

Instructions

Bake: 400 degrees F (200 degrees C) for 1 minute. 2 Minutes from frozen. Grill: 350 degrees F(180 degrees C) - 1-2 minutes. 4-5 minutes from frozen. Toast: Heat at medium setting. Microwave: Wrap top and bottom with paper towel. High setting for 15 seconds. 20-30 seconds from frozen. Better served warm. Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. Can be frozen to maintain freshness.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added as Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk (Nonfat Milk, Dry Buttermilk, Bacterial Culture), Water, Soybean Oil, Cultured Wheat Flour, Eggs, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Sea Salt, Ghee (Clarified Butter), Wheat Gluten, Dextrose, Dextrin, Carrot Fiber, Yeast.

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