Solo Cake & Pastry Filling Apricot
- Details
- Nutrition Info
Nutrition Facts
0tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 10mg | 0% | |
| Total Carbohydrate 17GRM | 6% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 12GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Made in a facility that processes peanuts and other nuts.
Description
Cake & Pastry Filling, Apricot
Instructions
Refrigerate after opening. Unwrap from left to right.
Ingredients
Water, Corn Syrup, Dried Apricots (Treated with Sulfur Dioxide), Sugar, Modified Corn Starch, Natural Flavor, Citric Acid, Gellan Gum, Caramel Color, Malic Acid, Potassium Sorbate and Sodium Benzoate (Preservatives), Sodium Citrate, Annatto (Color).
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