Seal The Seasons North Carolina Blueberries
- Details
- Nutrition Info
Nutrition Facts
6cup servings per container
Serving Size1cup
Amount Per Serving Calories | 80 | |
---|---|---|
% Daily Value* | ||
Total Fat 1g | 1% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 18g | 7% | |
Dietary Fiber 4g | 14% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 1g | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 0% | |
Iron 0mg | 2% | |
Vitamin D 0mcg | 0% | |
Potassium 80mg | 2% |
Product Warning
Do not consume is seal is broken.
Description
Seal The Seasons North Carolina Blueberries
Instructions
Instructions: To Thaw: Keep frozen until ready to use. Remove needed amount and return remainder to freezer. Do not refreeze once thawed. Room Temperature: Place frozen fruit in shallow bowl or plate and allow to defrost at room temperature for 30 to 60 minutes. Fruit is best when served slightly frozen. Microwave: Place frozen fruit in Microwave-safe bowl, Microwave on Defrost setting for 1 minute. Remove, stir and defrost in additional 30-second intervals, if necessary. For Baking: Use fruit while frozen. Do not thaw. Product washed prior to freezing. Keep frozen.
Ingredients
North Carolina Blueberries.