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Screamin' Sicilian Pizza Co. Stone-Fired Crust Supremus Maximus Pizza

$8.99
25oz($0.36/oz)
Found in Frozen

Nutrition Facts

5pizza servings per container

Serving Size0.2pizza

Amount Per Serving

Calories

330
% Daily Value*
Total Fat 19GRM24%
Saturated Fat 8GRM40%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 45mg15%
Sodium 700mg30%
Total Carbohydrate 27GRM10%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 14GRM0%
Total Sugars 3GRM0%
Includes Added Sugars 00%
Calcium 0mg15%
Iron 0mg6%
Vitamin D 0mcg6%
Potassium 271mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, soy, wheat.

Description

Sweet Italian sausage; Premium pepperoni; Green & red peppers; Onions; Black olives; Mozzarella cheese; Secret recipe tomato sauce; Stone-fried medium crust. Contains bioengineered food ingredients. Real. This will rule your mouth! Cook as directed. This pizza is dominated by mountains of toppings on an individually rolled, stone-fired medium crust holding our secret recipe tomato sauce which we craft from the finest tomatoes available piled on pepperoni, orbs of sausage and finish the adornment of the crown with peppers, onions and black olives. Our Supremus Maximus Supreme Pizza rules over all other pizzas! Surveying its kingdom from high atop Mount Pizza, Supremus Maximus's domain is built upon a foundation of an individually rolled, stone-fired medium crust commanding it be dressed in profound quantities of shredded mozzarella, heaping piles of pepperoni and enormous orbs of Italian sausage steeped with seasonings. Like a crown upon its mighty brow, then adorned with strips of red & green bell peppers; onions and black olives complete its glory. Beware, one bite and conquest of your mouth will complete. U.S. inspected and passed by Department of Agriculture. www.screaminsicilian.com. Facebook. Instagram. Questions/comments? Scream at us: 1-855-Y SCREAM (855-972-7325) or, check us out at www.screaminsicilian.com. Scream at us at: screaminsicilian.com. It's a easy being red, white & green.

Instructions

Baking Instructions; For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking. Caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. 1. Preheat oven to 425 degrees F. 2. Place frozen pizza on center rack. 3. Bake for 17-19 minutes. 4. Enjoy & tell us. Keep frozen.

Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Bread Crumbs [Enriched Bleached Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Yeast, Sugar, Salt], Soybean Oil, Yeast, Unsalted Butter [Pasteurized Cream, Natural Flavorings], Contains 2% or Less of the Following: Sour Flavoring [Corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate, Lactic Acid, Acetic Acid], Salt, Oat Fiber, Vital Wheat Gluten, Lecithin [Soy Lecithin, Canola Oil), Vinegar, Sugar, Encapsulated Baking Soda [Sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil), Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Sauce (Water, Tomato Concentrate, Seasoning [Sugar, Salt, Spices], Garlic Puree [Garlic, Water]), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (Pork, Salt, Spices, Dextrose, Sugar, Maltodextrin, Natural Flavoring, BHA, Propyl Gallate, Citric Acid), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Green Bell Peppers, Red Bell Peppers, Black Olives (Olives, Salt, Ferrous Gluconate [Stabilizer]), Onions.