Navigated to Product Details page

Resers Main Street Bistro Mashed Potatoes Roasted Garlic

Nutrition Facts

0cup servings per container

Serving Size0.5cup

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 3GRM4%
Saturated Fat 2GRM10%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 520mg23%
Total Carbohydrate 21GRM8%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 4GRM0%
Total Sugars 1GRM0%
Includes Added Sugars 00%
Calcium 04%
Iron 06%
Vitamin D 02%
Potassium 380mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Mashed Potatoes, Roasted Garlic

Instructions

Heating Instructions: Microwave: 1. Puncture film, then microwave on high for 3 minutes. 2. Carefully remove the film and stir. 3. microwave uncovered on high an additional 1 minute or until hot. 4.Let stand 1 minute. Microwaves vary, adjust heat times as needed. Caution: product and package will be hot. Stove Top: 1. Small amounts can be heated on the range top by placing mashed potatoes in a heavy saucepan over medium heat, stirring constantly, until hot. 2. You may add a small amount of milk or water to aid in heating. 3. Stir frequently. Keep refrigerated.

Ingredients

Potatoes, Whole Milk, Water, Butter (Sweet Cream [Milk], Salt), Parmesan and Romano Cheese Base (Parmesan and Romano Cheese Concentrate [Granular Cheese, Parmesan Cheese, and Romano Cheese {Pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk, Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Crushed Garlic (Garlic, Citric Acid), Potassium Sorbate (Preservative), Dehydrated Roasted Garlic.