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Resers Main St Bistro Baked Scalloped Potatoes Family Size

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Nutrition Facts

0cup servings per container

Serving Size0.67cup

Amount Per Serving

Calories

200
% Daily Value*
Total Fat 11GRM14%
Saturated Fat 7GRM35%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 35mg12%
Sodium 470mg20%
Total Carbohydrate 20GRM7%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 6GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 010%
Iron 06%
Vitamin D 02%
Potassium 360mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Scalloped Potatoes, Baked, Family Size

Instructions

Heating Instructions: Microwave: 1. Remove tray from package and remove film. 2. Heat on high for 7-8 minutes or until hot. 3. Let stand for 1 minute before serving. Microwaves vary, adjust heat times as needed. Caution: Product and container will be hot. Oven: 1. Preheat oven to 350 degrees F. 2. Remove tray from package and remove film. 3. Place container on baking tray and heat in oven for 20-25 minutes or until hot. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil. Keep refrigerated.

Ingredients

Potatoes, Whole Milk, Butter (Sweet Cream [Milk], Salt), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [Color], Natamycin [Mold Inhibitor]), Sour Cream (Pasteurized Cultured Cream [Milk], Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Romano Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Culture, Salt, Enzymes), Salt, Onion Powder, Black Pepper, Dextrose, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative).

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