Veetee Sticky Rice
- Details
- Nutrition Info
Nutrition Facts
2oz servings per container
Serving Size0.67oz
Amount Per Serving Calories | 230 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3GRM | 3% | |
| Saturated Fat 0GRM | 1% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 90mg | 4% | |
| Total Carbohydrate 48GRM | 17% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 4GRM | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 4% | |
| Potassium 0 | 1% | |
Description
Rice, Sticky
Instructions
Veetee rice is cooked using our unique Steam Filtered process, giving you perfectly fluffy rice in 2 minutes. Cooking Instructions: 1. Pierce film several times. 2. Microwave on full power Cat E-800W for 2 minutes. 3. Peel back film, fluff in the tray & check the product is hot before serving. Microwave ovens vary, adjust time accordingly. Alternatively stir-fry for 2 minutes in a little vegetable oil. Do not reheat. Store in a cool, dry place. Once opened, keep refrigerated and consume within 48 hours. Peel. Best Before End: See side of pot.
Ingredients
Water, Short Grain Rice, Sunflower Oil, Acidity Regulator: Glucono Delta Lactone; Salt, Sugar.
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