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Reds Burritos Steak And Cheese

2for/$6.00
5oz($0.60/oz)
Found in Frozen

Nutrition Facts

1 burrito servings per container

Serving Size 1 burrito

Amount Per Serving

Calories

320
% Daily Value*
Total Fat 10GRM13%
Saturated Fat 3.5GRM18%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 670mg29%
Total Carbohydrate 42GRM15%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 15GRM28%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 010%
Iron 06%
Vitamin D 00%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat.

Description

Burrito, Steak & Cheddar

Instructions

Cook thoroughly. Cooking Instructions: Air Fryer (Preferred method): Remove burrito from wrapper. Place in air fryer and cook at 330 degrees F for approximately 17 minutes, or until internal temperature reaches 165 degrees F. Conventional Oven: Remove burrito from wrapper. Thaw by covering with a microwave-safe plate and microwave high for 1 minutes. Place on a spray-coated baking sheet and cook at 375 degrees F until internal temperature reaches 165 degrees F, approximately 12 minutes. Flip halfway through cooking. Microwave Oven (1000 watt): Remove burrito from wrapper. Place on a microwave-safe plate and cover with a microwave-safe plate or lid. Cook until internal temperature reaches 165 degrees F, approximately 55 seconds per side. Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Caution: Contents are hot! Enjoy! Keep frozen.

Ingredients

Filling: Beef Steak (Beef, Beef Stock, Contains 2% Less of Rice Starch, Sea Salt, Lemon Juice Concentrate, Vinegar, Spices), Pinto Beans, Brown Rice, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Yellow Corn, Onions, Sour Cream (Cultured Cream, Enzymes), Tomato Paste, Red Bell Peppers, Contains 2% or Less of Jalapeno Peppers, Red's Seasoning Blend (Spices, Garlic Powder), Sea Salt, Corn Starch, Garlic Powder, Tortilla: Wheat Flour, Water, Canola Oil and/or Soybean Oil, Sugar, Sea Salt, Contains 2% or Less of Organic Whole Wheat Flour, Natural Enzymes.

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