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Rana Take Home Korean BBQ-Style Beef & Noodles

Save $2.00
valid until Jun 09, 2026
$11.99
$9.99
21.7oz($0.46/oz)
Found in Meat (Cooler)

Nutrition Facts

0 servings per container

Serving Size 1 cup

Amount Per Serving

Calories

380
% Daily Value*
Total Fat 13g17%
Saturated Fat 5g25%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 45mg15%
Sodium 980mg43%
Total Carbohydrate 51g19%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 11g0%
Includes 0 Added Sugars 0%
Protein 15g0%
Vitamin D 0mcg0%
Calcium 0mg6%
Iron 0mg15%
Potassium 181mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains eggs, milk, peanuts, sesame, soy, tree nuts (coconut), wheat.

Description

Beef with bell peppers, gochujang, sesame seeds & noodles. 15 g protein per serving. 7 min stif fry. It delivers! No preservatives. Fast, flavorful restaurant quality meals with no preservatives, or colors and zero delivery fees that will make you want to breakup with takeout for good. A product of La Famiglia Rana. Live life generously. U.S. inspected and passed by Department of Agriculture. www.takehomefoods.us. For More Information Call: 888-326-2721 or visit us: www.takehomefoods.us.

Instructions

Preparation - Follow cooking directions. Make sure product reaches temperature of 160 degrees F. Stir Fry Instructions: 1. Open pouch of noodles and lay noodles into a medium skillet or a wok, spreading gently so they are well separated. 2. Add 2 tablespoons of water. 3. Shake the sauce pouch well as some separation might occur, open it and pour sauce over noodles. 4. Cook on low/medium heat, stirring frequently for about 6-7 minutes. 5. Sprinkle the topping pouch on top, stir well and serve. Timing may vary by stove. Preparation - Follow cooking directions. Make sure product reaches temperature of 160 degrees F. Stir Fry Instructions: 1. Open pouch of noodles and lay noodles into a medium skillet or a wok, spreading gently so they are well separated. 2. Add 2 tablespoons of water. 3. Shake the sauce pouch well as some separation might occur, open it and pour sauce over noodles. 4. Cook on low/medium heat, stirring frequently for about 6-7 minutes. 5. Sprinkle the topping pouch on top, stir well and serve. Timing may vary by stove. Caution: Timing may vary according to the wattage of your microwave (instructions are based on the use of a 1200-watt microwave oven, adjust cooking times accordingly). Keep refrigerated. Use by date on package.

Ingredients

Korean BBQ-Style Beef Sauce: Water, Beef Steak and Binder Strips (Beef, Water, Less than 2% of Rice Starch, Flavoring, Salt, Sea Salt, Evaporated Cane Sugar, Black Pepper, Natural Flavoring), Green Bell Peppers, Red Bell Peppers, Sugar, Onions, Gochujang Paste (Water, Tapioca Syrup, Brown Rice, Red Pepper Powder, Salt, Brown Rice Flour, Garlic, Onion), Soy Sauce (Water, Soybeans, Wheat, Salt), 2% or Less of Modified Food Starch, Ginger Puree, Garlic, Sesame Oil (Toasted Sesame Seed Oil), Salt, White Distilled Vinegar Powder (Maltodextrin, White Distilled Vinegar), Natural Flavors, Yeast Extract, Corn Maltodextrin, Korean BBQ Style Seasoning (Sugar, Salt, Molasses Powder, Yeast Extract, Garlic Powder, Onion Powder, Spice, Potato Maltodextrin, Toasted Sesame Oil, Natural Flavor, Dextrose), Whey, Peanut Butter (Dry Roasted Peanuts), Coconut Milk, Noodles: Durum Wheat Flour, Water, Tapioca Starch, Eggs, Sesame Seeds: Black Sesame Seeds, White Sesame Seeds.

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