Progresso Italian-Style Bean & Pasta Protein Soup
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- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 140 | |
---|---|---|
% Daily Value* | ||
Total Fat 1.5GRM | 2% | |
Saturated Fat 1GRM | 4% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol -5mg | 1% | |
Sodium 670mg | 29% | |
Total Carbohydrate 24GRM | 2% | |
Dietary Fiber 8GRM | 29% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 8GRM | 11% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 6% | |
Iron 0mg | 10% | |
Vitamin D 0mcg | 0% | |
Potassium 420mg | 8% |
Product Warning
Contains egg, wheat, milk and soy ingredients.,Caution: Edges are sharp when opened. Do not use if tab is lifted.
Description
Enjoy the hearty flavor of Progresso Protein Italian Style Bean and Pasta Soup. This delicious canned soup contains 19g of protein and 1/2 Cup of Vegetables per Can. a side salad as part of a quick and easy weekday meal. This comforting, cozy chicken soup is made with no artificial flavors or colors from artificial sources. Just the taste you expect from Progresso.
Instructions
Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers. Ready to serve (Do not add water). Caution: Edges are sharp when opened. Do not use if tab is lifted. Best if used by date on can end.
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Great Northern Beans, Kidney Beans, Mezzanini Rigati Pasta (Semolina Wheat, Egg Whites), Contains Less than 2% of: Spinach, Dried Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Salt, Modified Food Starch, Soy Protein Isolate, Sugar, Spice, Olive Oil, Garlic Powder, Onion Powder, Citric Acid, Soy Lecithin.