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Pillsbury Cornbread Swirls 6 Count

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Nutrition Facts

6 swirl servings per container

Serving Size 1 swirl

Amount Per Serving

Calories

170
% Daily Value*
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 430mg19%
Total Carbohydrate 23g9%
Dietary Fiber -1g2%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 5g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 00%
Calcium 00%
Iron 0mg4%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat ingredients.,Do not freeze or microwave unbaked Poppin Fresh dough.

Description

Per Swirl: 170 calories; 3 g sat fat (15% DV); 430 mg sodium (19% DV); 5 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Air fryer ready. Entire product must be baked once opened. pillsbury.com. how2recycle.info For recipes & more visit pillsbury.com. Questions? Save package and call 1-800-775-4777; www.pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Carbohydrate Choices: 1-1/2.

Instructions

Oven Directions: Heat oven to 375 degrees F. Separate dough into 6 swirls. Do not unroll dough. Place each cornbread swirl into a greased muffin cup. Bake for 14 to 17 minutes or until golden brown. Serve warm. Air Fryer Directions: Do not preheat. Spray bottom of air fryer basket with cooking spray. Place cornbread swirls in air fryer basket. Air fry at 330 degrees F*. Cook 8 minutes. Use tongs to turn swirls over. Cook an additional 8 minutes or until swirls are deep golden brown and cooked through. *Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary Do not eat raw cornbread dough. Keep dough refrigerated. Start: Peel indirection of arrow fully around the can. Press spoon against steam. Pop. For safe opening, point can ends away from you and others. Best if used by date on can end.

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Degerminated Yellow Corn Meal, Soybean and Palm Oil, Sugar, Vital Wheat Gluten, Hydrogenated Palm Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Contains 2% or Less of: Salt, Mono and Diglycerides, Xanthan Gum, Sucralose, Preservatives (TBHQ, Citric Acid), Color Added.

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