Phillips Jumbo Crab Meat
- Details
- Nutrition Info
Nutrition Facts
4 servings per container
Serving Size 2 oz
Amount Per Serving Calories | 40 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 45mg | 15% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 10g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 4% | |
| Iron 0 | 2% | |
| Potassium 0 | 0% | |
Description
Pasteurized crab. Ready to eat, fully cooked. We select only the finest crabs that meet the standards. Phillips has set for seafood excellence. This hand-picked crab meat is virtually shell-free. Wild caught. www.phillipsfoods.com. Comments & Questions: 1-888-234-Crab, M-F 9-5 pm EST. NFI Crab Council: Committed to sustainability. Product of Vietnam.
Instructions
Keep refrigerated. Use immediately when opened. Perishable. Must be kept refrigerated. Discard container after use.
Ingredients
Crab Meat, Sodium Acid Pyrophosphate (to Prevent the Formation of Struvite Crystals).
