Phillips Lump Crab Meat
- Details
- Nutrition Info
Nutrition Facts
4oz servings per container
Serving Size2oz
Amount Per Serving Calories | 40 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 45mg | 15% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 10g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 4% | |
| Iron 0 | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Crab, Premium, Lump
Instructions
Keep refrigerated. Perishable must be kept refrigerated. Discard container after use. Use immediately when opened.
Ingredients
Crab Meat, Sodium Acid Pyrophosphate (to Prevent the Formation of Struvite Crystals).
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