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PF Changs Pork Duplings 16 Count

$8.49
18.2oz($0.47/oz)
Found in Frozen

Nutrition Facts

0 servings per container

Serving Size 3

Amount Per Serving

Calories

160
% Daily Value*
Total Fat 6GRM8%
Saturated Fat 2GRM10%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 15mg5%
Sodium 480mg21%
Total Carbohydrate 19GRM7%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 7GRM0%
Total Sugars 3GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg8%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: sesame, soy, wheat.

Description

Ground pork, shredded cabbage, sliced scallions with signature sauce packets. No artificial flavors. Per 3 Dumplings Plus 2 Tsp Sauce: 160 calories; 2 g sat fat (10% DV); 480 mg sodium (21% DV); 2 g added sugars (4% DV). Pan fry for the perfect flavor. Home menu. Approx. 16 dumplings*. No preservatives. No artificial colors. Stay in. Eat like you didn't. At P.F. Chang's restaurant, the food is made from scratch, every day, in every location - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than P.F. Chang's Home Menu. * Count is approximate, product filled by weight. U.S. inspected and passed by Department of Agriculture. www.pfchangshomemenu.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-298-4720. Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720. Resealable for freshness.

Instructions

Skillet Directions: Chef recommended. 1. Coat 10-inch nonstick skillet with 1 tablespoon vegetable oil. 2. Place dumplings in a single layer. Add 1/4 cup water. 3. Heat on medium for 8 minutes, covered. Remove lid and heat until water has evaporated and dumplings are browned (2 to 7 minutes). Do not move dumplings during heating. Microwave Oven: Prepare in skillet for best results. 1. Place 4 dumplings and 1 cup water in a 1-quart microwave-safe bowl. 2. Cove and microwave on high 3 to 3-1/2 minutes. 3. Drain well. Handle carefully; bowl and water are very hot! Let stand 2 minutes. Signature sauce packet. Do not microwave. Place sauce packet in warm water to thaw. Heating instructions for food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Keep frozen. Pull tab to open.

Ingredients

Dumpling: Filling (Pork, Cabbage, Water, Scallions, Less than 2% of: Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Sesame Seed Oil, Sugar, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt], Shaoxing-Style Rice Cooking Wine [Rice Wine, Salt, Natural Flavor, Invert Sugar, Sugar], Salt, Ginger Puree, Spice), Wrapper (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt). Sauce: Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Chili Garlic Paste (Red Chili Peppers, Distilled Vinegar, Garlic, Salt), Distilled Vinegar, Sesame Oil, Corn Starch, Spice.

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