Pepperidge Farm Sausage Buns
- Details
- Nutrition Info
Nutrition Facts
6 bun servings per container
Serving Size 1 bun
Amount Per Serving Calories | 210 | |
---|---|---|
% Daily Value* | ||
Total Fat 2.5GRM | 3% | |
Saturated Fat 1GRM | 5% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 1GRM | 0% | |
Monounsaturated Fat 0GRM | 0% | |
Cholesterol 0mg | 0% | |
Sodium 330mg | 14% | |
Total Carbohydrate 40GRM | 15% | |
Dietary Fiber 2GRM | 7% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 8GRM | 0% | |
Total Sugars 4GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 10% | |
Iron 0 | 15% | |
Vitamin D 0 | 0% | |
Thiamin 0 | 35% | |
Riboflavin 0 | 15% | |
Niacin 0 | 15% | |
Potassium 110mg | 2% |
Product Warning
Contains: wheat, milk, sesame seeds.,Do not purchase if package is open or torn.
Description
Sausage Bun
Ingredients
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains 2% or Less of: Corn Meal, Soybean Oil, Salt, Sugar, DATEM, Calcium Propionate and Sorbic Acid to Extend Freshness, Malted Barley Flour, Dextrose, Cellulose Gum, Monoglycerides, Baking Soda, Annatto and Turmeric Extracts for Color, Nonfat Milk, Sesame Seeds.