Martins Hoagie Rolls
- Details
- Nutrition Info
Nutrition Facts
6oz servings per container
Serving Size1oz
Amount Per Serving Calories | 230 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2.5GRM | 3% | |
| Saturated Fat 1GRM | 5% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 390mg | 17% | |
| Total Carbohydrate 39GRM | 14% | |
| Dietary Fiber 2GRM | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Sugars 0 | 0% | |
| Sugar Alcohol 0 | 0% | |
| Other Carbohydrate 0 | 0% | |
| Protein 10GRM | 0% | |
| Calcium 0 | 10% | |
| Iron 0 | 15% | |
| Vitamin D 0 | 6% | |
| Thiamin 0 | 35% | |
| Riboflavin 0 | 25% | |
| Niacin 0 | 25% | |
| Folate 0 | 35% | |
| Potassium 126mg | 2% | |
Description
Hoagie Rolls, Enriched
Ingredients
Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Water, Yeast, Nonfat Milk, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent or Less of Each of the Following: Salt, Calcium Propionate (a Preservative), Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides and Diglycerides), Monocalcium Phosphate, Guar Gum, Ascorbic Acid, DATEM, Calcium Sulfate, Enzymes, Sesame Seeds.
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