Organic Valley Grassmilk Organic 2% Reduced Fat Milk
- Details
- Nutrition Info
Nutrition Facts
8 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 130 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5GRM | 6% | |
| Saturated Fat 3GRM | 15% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0GRM | 0% | |
| Monounsaturated Fat 1.5GRM | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 120mg | 5% | |
| Total Carbohydrate 12GRM | 4% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 8GRM | 16% | |
| Total Sugars 11GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 0% | |
| Vitamin D 0mcg | 15% | |
| Potassium 350mg | 8% | |
Description
Organic Valley Grassmilk comes from organic cows pasture-raised on a 100% organic grass and forage (hay) diet that never includes supplemental grains like corn or soy. The result is a deliciously creamy, artisan milk with seasonal tastes that reflects where it comes from - lush organic pastures. Because Organic Valley Grassmilk cows graze on pasture with a variety of organic grasses, their milk has naturally occurring omega-3, omega-6 , CLAs and, of course, calcium. Organic Valley Grassmilk is certified USDA organic which means we never use antibiotics, synthetic hormones, toxic pesticides or GMOs. We strive to make all of our products close to the way nature intended and have 57 quality checks from farm to table so you can feel good about every Organic Valley product.
Instructions
Keep refrigerated. Freshest tasting within 7 days of opening. Best if used by date stamped on top.
Ingredients
Organic Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.
