Nick's Cookies and Kram Swedish-style Light Ice Cream
- Details
- Nutrition Info
Nutrition Facts
3 cup servings per container
Serving Size 0.66 cup
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8g | 10% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 115mg | 5% | |
| Total Carbohydrate 21g | 8% | |
| Dietary Fiber 9g | 32% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Protein 4g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 0% | |
| Potassium 34mg | 0% | |
Product Warning
Contains: milk, wheat. Made in a facility that processes eggs, peanuts, soy, and tree nuts.
Description
Soft vanilla ice cream krammed with cookie crumbles. Did someone say kräm? The first thing you should know about us: we love cream. And a close second: cookies! This all-Amerikan classic has just one teeny, Swedish, improvement - it has wayyy less calories. When you get a taste of one insanely krämy, cookiefull bite, you’ll want to kräm the whole pint.
Ingredients
Cream, Dairy Protein Blend (Water, Milk Protein Concentrate, Whey Protein Isolate, Allulose), Water, Soluble Corn Fiber, Allulose, Epg (Modified Plant-Based Oil), Erythritol, Coconut Oil, Less than 2% of: Low Carb Flour (Modified Wheat Starch, Wheat Protein Isolate, Wheat Fiber, Wheat Gluten), Graham Flour, Butter (Cream, Salt), Cocoa Processed with Alkali, Natural Flavor, Steviol Glycosides, Salt, Guar Gum, Sodium Bicarbonate, Sunflower Lecithin, Cellulose Gum, Cellulose Gel, Mono & Diglycerides, Locust Bean Gum.
