Mt Olive Banana Pepper Rings Hot
- Details
- Nutrition Info
Nutrition Facts
0ounce servings per container
Serving Size1ounce
Amount Per Serving Calories | 5 | |
---|---|---|
% Daily Value* | ||
Total Fat 0GRM | 0% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0GRM | 0% | |
Monounsaturated Fat 0GRM | 0% | |
Cholesterol 0mg | 0% | |
Sodium 330mg | 14% | |
Total Carbohydrate -1GRM | 0% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0GRM | 0% | |
Insoluble Fiber 0GRM | 0% | |
Protein 0GRM | 0% | |
Total Sugars 0GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 0% | |
Iron 0mg | 0% | |
Vitamin D 0mcg | 0% | |
Potassium 0mg | 0% |
Product Warning
Do not purchase if safety button is up.
Description
Heat up any meal with Mt. Olive Hot Banana Pepper Rings. Give your sandwiches and subs a crunchy bite of flavor. Spice up hot dogs and burgers with the spicy-sweet flavor of banana peppers. And what about cooking up a batch of pepper jelly for glazes on meats and veggies? Yum, can’t wait. How about sweet potato skins baked with a touch of maple syrup and garnished with hot banana peppers? Pepperoni pizza can use the extra punch of flavor you get from banana pepper slices. These peppers can be a griller’s best friend. Spread those slices over the top of meats or poultry and let the flavor subtly seep in. Or mix them in with macaroni and cheese, top it off with some bread crumbs and bake in the oven for a delicious side dish. Give fresh baked breads a twist by including chopped banana peppers into the batter for biscuits, muffins or bagels.
Instructions
Refrigerate after opening.
Ingredients
Banana Peppers, Water, Vinegar, Salt, Calcium Chloride (Firming Agent), Sodium Benzoate (Preservative), Polysorbate 80, Sodium Bisulfite (Preservative), Turmeric (for Color), and Natural Flavors.