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Martha White Lemon Poppy Seed Muffin Mix

$1.49
7.6oz($0.20/oz)
Found in Aisle: 03

Nutrition Facts

3cup dry mix servings per container

Serving Size0.5cup dry mix

Amount Per Serving

Calories

280
% Daily Value*
Total Fat 5GRM6%
Saturated Fat 1GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 320mg14%
Total Carbohydrate 56GRM20%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 3GRM0%
Total Sugars 27GRM0%
Includes Added Sugars 00%
Calcium 0mg20%
Iron 0mg30%
Vitamin D 0mcg0%
Thiamin 0mg25%
Riboflavin 0mg30%
Niacin 0mg30%
Vitamin B6 0mg30%
Vitamin B12 0mcg80%
Potassium 57mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat ingredients. May contain egg, milk and soybean ingredients.

Description

Naturally & artificially flavored. Contains a bioengineered food ingredient. Making family traditions easy for over 100 years. Just add milk. MarthaWhite.com. Instagram. Facebook. Pinterest. Questions/comments? 1-800-663-6317. Package information will be helpful when contacting us. Recipes and helpful hints at MarthaWhite.com.

Instructions

You Will Need: 1/2 cup milk. 1. Heat oven to 400 degrees F. Lightly spray medium muffin cups with non-stick cooking spray or line with paper baking cups. 2. Combine muffin mix and milk in small mixing bowl; stir just until moistened. Fill muffin cups about 2/3 full. 3. Bake at 400 degrees F for 14 to 16 minutes* or until golden brown and toothpick inserted in center comes out clean. Cool 2 to 3 minutes in pan. Mini-Muffins: Lightly spray 18 mini-muffin cups with non-stick cooking spray or line with mini-muffin paper baking cups. Prepare batter as directed above in basic recipe. Fill mini-muffin cups 2/3 full. Bake at 400 degrees F for 10 to 12 minutes* or until golden brown. * Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Warning: Do not eat raw batter. Please cook fully before enjoying.

Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Dextrose, Poppy Seed, Canola and/or Soybean Oil, Contains 2% or Less of: Leavening (Baking Soda, Sodium Aluminum Phosphate), Natural and Artificial Flavor, Propylene Glycol Esters of Fatty Acids, Modified Corn Starch, Mono- and Diglycerides, Calcium Carbonate, Corn Starch, Salt, Sodium Stearoyl Lactylate, Yellow 5 Lake, Wheat Starch, Niacin, Reduced Iron, Vitamin B6 Hydrochloride, BHT and Citric Acid (Antioxidants), Riboflavin, Thiamin Mononitrate, Vitamin B12.

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