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Log House Candiquik Dark Chocolate Coating

Gluten Free

Nutrition Facts

0 tbsp servings per container

Serving Size 1 tbsp

Amount Per Serving

Calories

80
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 4g19%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 15mg1%
Total Carbohydrate 10g4%
Dietary Fiber -1g2%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 0g0%
Total Sugars 00%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg4%
Vitamin D 0mcg0%
Potassium 50mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, soy.

Description

Log House Candiquik Dark Chocolate Coating

Instructions

Melting Instruction: 1. Remove from package and remove from inner film. Do not overheat: Microwave on 50% power for 120 seconds. Do not microwave on high. Do not burn. Candiquik Coating holds its form until stirred: 3. Stir thoroughly; heat for additional 15 seconds in needed. Important: For best result, allow candiquik to set up in freezer or refrigerator immediately after diffing. Candiquik is packaged in the melt & make microwave tray. Melt entire bar at once. Unused product can be reheated and re-used multiple times in tray. Candiquik may be colored and/or flavored using oil-based or powdered ingredients. Do not use any water based ingredients or wet utensils. Overheating or moisture will cause the product to become stiff or crumbly. Store Candiquik in a cool dry place.

Ingredients

Sugar, Palm Kernel and Palm Oil, Coca Powder Processed with Alkali, Cocoa Powder, Whey Powder, Soy Lecithin (an Emulsifier), Natural Flavors.