Kraft Singles Ultra Thick American Cheese 16 Count 16 oz
- Details
- Nutrition Info
Nutrition Facts
16 servings per container
Serving Size 1 slice
Amount Per Serving Calories | 80 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5g | 7% | |
| Saturated Fat 3g | 16% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 310mg | 14% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 2g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 5g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 35% | |
| Iron 0mg | 0% | |
| Potassium 80mg | 2% | |
Product Warning
Contains: milk.
Description
Pasteurized prepared cheese product. No artificial preservatives, flavors or dyes. 80 calories per slice. See nutrition information for saturated fat and sodium content. 40% Thicker slice (Ultra Thick slices thickness versus 16 oz regular side Kraft singles). Pasteurized prepared cheese product. www.MyFoodandFamily.com. Visit us at: www.MyFoodandFamily.com; 1-800-634-1984 have package available.
Instructions
Keep refrigerated, do not freeze. Best if used by date shown.
Ingredients
Cheddar Cheese (Cultured Milk, Salt, Enzymes), Skim Milk, Milkfat, Milk, Milk Protein Concentrate, Whey, Calcium Phosphate, Sodium Phosphate, Contains Less than 2% of Modified Food Starch, Salt, Lactic Acid, Oleoresin Paprika (Color), Natamycin (a Natural Mold Inhibitor), Enzymes, Cheese Culture, Annatto (Color).
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