Kraft American Cheese Singles
- Details
- Nutrition Info
Nutrition Facts
16slice servings per container
Serving Size1slice
Amount Per Serving Calories | 60 | |
---|---|---|
% Daily Value* | ||
Total Fat 4GRM | 5% | |
Saturated Fat 2.5GRM | 12% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 15mg | 5% | |
Sodium 230mg | 10% | |
Total Carbohydrate 2GRM | 1% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 4GRM | 0% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 25% | |
Iron 0mg | 0% | |
Vitamin D 0mcg | 0% | |
Potassium 60mg | 2% |
Product Warning
Contains: milk.
Description
For over 100 years, Kraft Singles has made the family-favorite American cheese. Only premium quality, real milk is used to prepare these delicious cheese slices. Enjoy the creamy melt of Kraft Singles on your next burger, sandwich, or grilled cheese.
Instructions
Keep refrigerated, do not freeze. Best if used by date shown.
Ingredients
Cheddar Cheese (Cultured Milk, Salt, Enzymes), Skim Milk, Milkfat, Milk Protein Concentrate, Whey, Calcium Phosphate, Sodium Phosphate, Contains Less than 2% of Modified Food Starch, Salt, Lactic Acid, Milk, Sorbic Acid as a Preservative, Oleoresin Paprika (Color), Enzymes, Cheese Culture, Annatto (Color).