Kraft American Cheese Singles
- Details
- Nutrition Info
Nutrition Facts
24 slice servings per container
Serving Size 1 slice
Amount Per Serving Calories | 50 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3.5g | 5% | |
| Saturated Fat 2g | 11% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 210mg | 9% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 3g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 0% | |
| Potassium 50mg | 2% | |
Product Warning
Contains: milk.
Description
Pasteurized prepared cheese product. No artificial preservatives, flavors or dyes. 50 calories per slice. See nutrition information for saturated fat and sodium content. Excellent source of calcium. MyFoodandFamily.com. Visit us at: MyFoodandFamily.com. 1-800-634-1984 Have package available.
Instructions
Keep refrigerated, do not freeze. Best when used by date shown.
Ingredients
Cheddar Cheese (Cultured Milk, Salt, Enzymes), Skim Milk, Milkfat, Milk, Milk Protein Concentrate, Whey, Calcium Phosphate, Sodium Phosphate, Contains Less than 2% of Modified Food Starch, Salt, Lactic Acid, Oleoresin Paprika (Color), Natamycin (a Natural Mold Inhibitor), Enzymes, Cheese Culture, Annatto (Color).
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