Kodiak Blueberry Maple Flapjacks In A Cup
- Details
- Nutrition Info
Nutrition Facts
1cup servings per container
Serving Size1cup
Amount Per Serving Calories | 250 | |
---|---|---|
% Daily Value* | ||
Total Fat 6GRM | 8% | |
Saturated Fat 3GRM | 15% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 5mg | 2% | |
Sodium 290mg | 13% | |
Total Carbohydrate 39GRM | 14% | |
Dietary Fiber 3GRM | 11% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 12GRM | 15% | |
Total Sugars 16GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 15% | |
Iron 0mg | 8% | |
Vitamin D 0mcg | 0% | |
Potassium 190mg | 4% |
Product Warning
Contains milk and wheat. Due to processing on shared equipment, contain trace amounts of egg, soy, and tree nuts.
Description
12 g protein per serving. Protein packed. Warm fresh minute flapjack. kodiakcakes.com. Instagram. Twitter. Facebook. YouTube. Pinterest. Kodiak started out of a red wagon. Learn our story, see our other products, and discover new topping and mix-in ideas at kodiakcakes.com.
Instructions
Directions: 1. Remove sealed lid. 2. For best results, add 1/4 cup cold water or use provided fill line (use milk for 2g extra protein). 3. Stir until combined. 4. Microwave on high for 60 seconds. Add 10-15 seconds if wet spots are dime sized or larger. Directions developed with 1100-watt microwave ovens. Microwaves vary. Adjust cooking time as needed. Add 1/4 cup water or milk or use provided fill line. Microwave 60 seconds. Caution! Cup and contents will be hot.
Ingredients
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Brown Sugar, Vital Wheat Gluten, Cane Sugar, Palm Oil, Nonfat Dry Milk, Honey Powder (Honey, Wheat Starch), Whey Protein Concentrate, Dried Maple Syrup, Milk Protein Concentrate, Natural Flavors, Leavening (Monocalcium Phosphate, Baking Soda), Blueberries, Sea Salt.